Kogetsu Carbon Honesuki Maru 150mm Pakka Handle (No Bolster)

$233.99 was $275.00

  • Kogetsu Carbon Honesuki Maru 150mm Pakka Handle (No Bolster)
  • Kogetsu Carbon Honesuki Maru 150mm Pakka Handle (No Bolster)
  • Kogetsu Carbon Honesuki Maru 150mm Pakka Handle (No Bolster)
  • Kogetsu Carbon Honesuki Maru 150mm Pakka Handle (No Bolster)

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Honesuki is a boning knife specifically designed for, but not limited to, processing poultry. The sturdy and pointy tip allows the user to be more precise and waste less, and the protruding heel means you can use it for separating cartilage with ease. If you are comfortable getting a whole chicken, or larger cuts of pork or lamb from the butcher to make it exactly how you want it, this is a great knife to have around.

Brand: Kogetsu 光月
Blacksmith: Goko Hamono 五香刃物製作所
Producing Area: Chiba/ Japan
Profile: Honesuki Maru
Size: 150mm
Steel Type: Carbon Steel
Steel: Mono SK High Carbon
Handle: Pakka Western
Total Length: 276mm
Edge Length: 152mm
Handle to Tip Length: 158mm
Blade Height: 33mm
Thickness: 2.3mm
Handle Length: 114mm
Weight: 204g
Hand Orientation: Right Handed

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