Nenox Carbon Fibre Kiritsuke Gyuto 240mm Carbon Fiber Handle
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The steel used in this series takes a bit of time to sharpen, but once done, it holds an edge for a long time, and very chip resistant. The ergonomically shaped handles offer some of the best in-hand feelings among our offerings (they wow so many clients handling them at the store), and along with near friction-fit wooden sheaths, Nenox line is a whole package.
A kiritsuke-gyuto is a chef's knife with a slanted tip from a traditional single-sided blade called a kiritsuke. It is essentially a chef's knife with a twist. It serves the same function as an all-purpose knife, and although some swear that the accentuated tip makes it easier to execute fine cuts, we find that the k-tip mostly offers aesthetic power boost (rough guess 50%).
Profile: Kiritsuke Gyuto
Steel Type: Stainless Steel
Steel: Mono Unclassified (Stainless Steel)
Handle: Carbon Fiber & Metal Ferrule Western
Total Length: 384mm
Edge Length: 243mm
Handle to Tip Length: 250mm
Blade Height: 49mm
Handle Length: 134mm
Hand Orientation: Ambidextrous
Comes with Saya