The KH line of knives is fantastic for those looking for a high-performing stainless steel blade. The right-handed bias knives are equipped with an imitation mahogany pakka wood handle that has been buffed and smoothed for a comfortable cutting experience. The out of the box edges are polished for a wicked sharp edge; one of the best lines of knives for the price and performance!

A slicer ('Sujiihki' in Japanese) is a valuable tool for skinning, trimming and/or portioning protein items (fillet of salmon or turkey breast). Depending on the length, professionals use it as a utility blade or use it during service on the line. For home cooks, a slicer is a great blade for those special times of the year where you want to get even slices without striations on your turkey breasts and other roasts.

Brand: Hitohira ひとひら
Producing Area: Seki-Gifu/ Japan
Profile: Sujihiki
Size: 240mm
Steel Type: Stainless Steel
Steel: Mono Unclassified (Stainless Steel)
Handle: Imitation Mahogany Western
Total Length: 360mm
Edge Length: 240mm
Handle to Tip Length: 246mm
Blade Height: 38mm
Thickness: 1.7mm
Handle Length: 116mm
Weight: 166g
Hand Orientation: Right Handed
Hardness: 60±1HRC