Hitohira Kikuchiyo Manzo White #3 Left-Handed Yanagiba 240mm Ho Wood Handle

$390.00 

  • Hitohira Kikuchiyo Manzo White #3 Left-Handed Yanagiba 240mm Ho Wood Handle
  • Hitohira Kikuchiyo Manzo White #3 Left-Handed Yanagiba 240mm Ho Wood Handle
  • Hitohira Kikuchiyo Manzo White #3 Left-Handed Yanagiba 240mm Ho Wood Handle

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A Yanagiba is a traditional Japanese fish slicing blade that is single-sided/beveled, and often simply referred to as a ‘sushi knife’. These slicers may not be as versatile as its double-sided cousin, Sujihiki, but when it comes to pure slicing tasks of boneless protein (not just fish), a well-sharpened Yanagiba is unmatched in performance. It is a great addition for any cooks

Brand: Hitohira ひとひら
Blacksmith: Kikuchiyo 菊千代
Producing Area: Sakai-Osaka/ Japan
Profile: Yanagiba
Size: 240mm
Steel: Yasuki White (Shirogami) #3, Soft Iron Clad
Handle: Ho Wood & Buffalo Horn Ferrule Octagonal
Total Length: 378mm
Edge Length: 232mm
Handle to Tip Length: 243mm
Blade Height: 31mm
Thickness: 3.6mm
Handle Length: 132mm
Weight: 156g
Hand Orientation: Left-Handed
Sharpener: Manzo

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