Medium Stones (#600-#2000)
Medium grit: Medium grit stones are great for sharpening dull knives that are not damaged. Suitable finishing stone for lower quality stainless steel knives that cannot hold a fine grit edge. Perfect for both high carbon and stainless all purpose knives (Gyuto, Santoku) and vegetable prep knives (Nakiri, Bunka) that require a lot of board contact while chopping/cutting.
Out of stock
Naniwa Professional Whetstone #1000
$100.00
Out of stock
Naniwa Professional Whetstone #800
$90.00
Out of stock
Morihei Hishiboshi Whetstone #1000
$89.00
Out of stock
Imanishi Arashiyama Whetstone #1000
$65.00
Out of stock
Naniwa Traditional Whetstone #1000
$45.00