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Isamitsu White #1 Stainless Clad Kurouchi Petty 150mm Yakusugi Cedar Handle


Mr. Abe Isamitsu, the skilled craftsman behind Isamitsu knives, possesses over 15 years of expertise in knife making. Prior to establishing his brand, he work with a renowned master blacksmith, gaining invaluable knowledge and experience.

Each Isamitsu knife undergoes a meticulous process of forging, grinding, and sharpening, all performed by hand within his workshop. The result is a unique collection of kitchen knives, crafted from White #1 carbon steel, renowned for its exceptional edge retention and gratifying sharpening experience. Additionally, these blades are skillfully clad with stainless steel, a challenging technique that ensures easier maintenance while preserving the advantages of carbon steel.

We hope you enjoy these knives as much as we do by Abe-san!

A petty (utility) knife probably gets used most often after your all-purpose knives. It can be used to cut small fruits, vegetables, and even some smaller cuts of meats (any many many more things, like cutting through plastic wrapping from a grocery trip!) If you have one, for a quick meal for two, you may just get it done without a chef's knife

Brand: Isamitsu 安倍勇光打ち刃物
Smith: Abe Isamitsu Blacksmith 安倍勇光打ち刃物
Producing Area: Ibaraki/ Japan
Profile: Petty
Size: 150mm
Steel Type: Carbon Steel
Steel: Yasuki White (Shirogami) #1, Soft Stainless Clad
Handle: Yakusugi Cedar & Buffalo Horn Ferrule Octagonal
Total Length: 291mm
Edge Length: 158mm
Handle to Tip Length: 170mm
Blade Height: 36mm
Thickness: 2.1mm
Handle Length: 122mm
Weight: 85g
Hand Orientation: Ambidextrous

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