Skip to main content

Hakkaku VG-10 Tsuchime Damascus Gyuto 210mm Brown Pakka Handle

A chef's knife ('Gyuto' in Japanese) is the most versatile blade that can handle almost anything in the kitchen. Their shape and often generous edge length mean that whether it's cutting small tomatoes or portioning a large roast, you can do it with one blade. Most cooks have multiple chef's knives and it is not hard to justify getting one more when it has so much utility.

Brand: Hakkaku
Profile: Gyuto
Size: 210mm
Steel Type: Stainless Steel
Steel: VG-10, Soft Stainless Clad
Handle: Brown Pakka & Pakka Ferrule Octagonal
Total Length: 354mm
Edge Length: 213mm
Handle to Tip Length: 224mm
Blade Height: 44.6mm
Thickness: 2mm
Handle Length: 130mm
Weight: 165g
Hand Orientation: Ambidextrous

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you as soon as possible. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart