Hatsukokoro Blue #2 Kumokage Petty 150mm Teak Handle
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A petty (utility) knife probably gets used most often after your all-purpose knives. It can be used to cut small fruits, vegetables, and even some smaller cuts of meats (and many many more things, like cutting through plastic wrapping from a grocery trip!) If you have one, for a quick meal for two, you may just get it done without a chef's knife.
Blacksmith: Tamura Toru
Sharpener: Myojin Tateo (Myojin Naohito’s father)
Producing Area: Tosa-Kochi/ Japan
Steel Type: Carbon Steel
Steel: Blue (Aogami) #2, Soft Iron Clad
Handle: Teak & Buffalo Horn Ferrule Octagonal
Total Length: 284mm
Edge Length: 151mm
Handle to Tip Length: 163mm
Blade Height: 35.5mm
Handle Length: 120mm
Hand Orientation: Ambidextrous