Hatsukokoro Blue #2 Kumokage Bunka 180mm Teak Handle
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A Bunka is a Santoku (an all-purpose knife) with a kiritsuke-tip. The accentuated tip is great for delicate work, whilst sharing the same versatility as the Santoku. It is a great knife as an addition to an existing all-purpose blade or as a first all-purpose knife for any cook.
Blacksmith: Tamura Toru
Sharpener: Myojin Tateo (Myojin Naohito’s father)
Producing Area: Tosa-Kochi/ Japan
Steel Type: Carbon Steel
Steel: Blue (Aogami) #2, Soft Iron Clad
Handle: Teak & Buffalo Horn Ferrule Octagonal
Total Length: 328mm
Edge Length: 182mm
Handle to Tip Length: 197mm
Blade Height: 45.9mm
Handle Length: 128mm
Hand Orientation: Ambidextrous